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Showing 1-450 of 1664 Results
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Unlocking India’s bioenergy potential

India is developing its bioenergy resource to provide affordable energy while reducing fossil fuel imports, improving air quality and reducing greenhouse gas emissions. Modern bioenergy today accounts for 13% of India’s total final energy consumption and is expected to grow by up to 45% between 2023 and 2030. However, to meet India's longer-term bioenergy ambitions, it will need to deploy new tech...
Reports, Case Studies & Assessments
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Air Quality Warning and Integrated Decision Support System for Emissions (AIRWISE): Enhancing Air Quality Management in Megacities

Air pollution poses a significant environmental risk to large cities worldwide, including New Delhi, India’s capital. The occurrence of frequent episodes of elevated levels of air pollution during October–March in Delhi and National Capital Territory (Delhi–NCT) chokes its ∼32 million residents every year. Current air quality models lack the ability to accurately predict severe air pollution event...
Scientific publications
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Review of agronomic research on the milpa, the traditional polyculture system of Mesoamerica

The milpa system is the basis of traditional agriculture in Mesoamerica. It is based on a polyculture of maize (Zea mays L.), bean (Phaseolus spp.) and squash (Cucurbita spp.) and is associated with a great diversity of crops and wild species. The milpa has great cultural and historical importance but can also be highly productive and provide sufficient and healthy diets for smallholder farmers. T...
Scientific publications
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Agricultural integrated survey programme (AGRISurvey)

FAO’s Agricultural Integrated Survey Programme (AGRISurvey) helps countries strengthen their national agricultural survey systems and enhance access to agricultural statistics. By supporting the development of national survey programmes, FAO employs a cost-effective modular survey approach that leverages innovative technologies to reduce costs and improve data quality. This approach enables countr...
Database
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Gender and Land Statistics Recent developments in FAO’s Gender and Land Rights Database

The FAO report Gender and Land Statistics (2015) examines sex-disaggregated land ownership data, primarily sourced from large-scale household surveys and multiple rounds of the World Census of Agriculture (WCA)....
Reports, Case Studies & Assessments
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The status of women in agrifood systems

The status of women in agrifood systems report uses extensive new data and analyses to provide a comprehensive picture of women’s participation, benefits, and challenges they face working in agrifood systems globally. The report shows how increasing women’s empowerment and gender equality in agrifood systems enhances women’s well-being and the well-being of their households, creating opportunities...
Reports, Case Studies & Assessments
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Guidance Note: Strengthening M&E for adaptation planning in the agriculture sector

The importance of monitoring and evaluation (M&E) of climate change adaptation has been highlighted at global level, including under the United Nations Framework Convention on Climate Change (UNFCCC) Paris Agreement. Simultaneously, adaptation M&E systems are beginning to emerge at the national level in the context of national planning and budgetingprocesses. This technical guidance note d...
Guidelines, Tools & Models
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Evaluation and Impact Assessment of the Alternatives to Slash and Burn Program

The CGIAR Systemwide Program on Alternatives to Slash and Burn (ASB) was born out of recommendations agreed at the 1992 Rio Earth Summit. It has operated as a CGIAR Program since 1994. The Program has an ecoregional focus on the forest-agriculture margin in the humid tropics, with benchmark sites in the Amazon of Brazil and Peru, the Congo Basin forest of Cameroon, the island of Sumatra in Indones...
Reports, Case Studies & Assessments
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Concepts and Definitions of Agricultural Census Items

This chapter contains a description of the concepts and definitions for the agricultural census core and supplementary items given in Chapter 4 of the FAO report "A system of integrated agricultural censuses and surveys". The concepts and definitions have been developed taking into consideration international standards and the need for comparability with previous agricultural censuses and with oth...
Guidelines, Tools & Models
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Training Manual: Good Agricultural Practices (GAP) Guidelines

Food safety is of immense importance and has been a major concern of the consumers, more than its nutritive value and quality. The global trade in food commodities has further necessitated compliance to food safety, hygiene and environmental sustainability. Food commodities produced through climate-smart ways in terms of compliance to good agricultural and environmentally sustainable standards can...
Online Training & Resources